Nutrition Stop - Recipes - No-Bake Apple Pie

No-Bake Apple Pie

Crust

2 cups walnuts ( If you soak them for 6 hours the enzymes will be released, but the crust will be soggy; I do not soak)
5 dates

In a food processor, blend walnuts and dates until they become smooth or gather into a ball. Press into a 9" pie plate.

Pie

1 lemon zested and juiced
4 apples, not too tart (red delicious recommended)
1 banana
1 cup currants or raisins
4 tsp cinnamon
1/4 cup currants or raisins for garnish

In food processor, pulse 2 apples and 1 tsp. lemon juice into small chunks 3/8 to 1/2 inch. Spread into piecrust. In food processor blend 2 apples, banana, currants or raisins, cinnamon and remaining lemon juice until somewhat blended and smooth, about the consistency of a coarse apple sauce. Pour over chunky apples. Garnish pie with currants or raisins and lemon zest. Best if it can be chilled for a couple of hours.

Thanks to Ron who submitted this recipe to the website!